A randomised crossover trial published in Nature Medicine looks at ultra- vs minimally-processed foods and weight loss. Dr Dimitrios Koutoukidis, … read more
Scientists at UCL have carried out a randomised, crossover trial to compare weight change on UPF (ultra-processed foods) versus MPF … read more
A study published in Thorax looks at ultra-processed food (UPF) consumption and the risk of lung cancer. Prof Kevin McConway, Emeritus … read more
A conference abstract presented at the annual conference of the American Society for Nutrition looks at a new approach for … read more
A conference abstract presented at NUTRITION 2025 looks at eating rate and its effects on energy intake from Ultra-Processed Diets. … read more
A study published in Neurology looks at ultra-processed foods (UPFs) and signs of Parkinson’s disease. Prof Jules Griffin, Director of the … read more
A study published in the American Journal of Preventive Medicine looks at ultra-processed foods (UPFs) and premature mortality. Prof Nita … read more
A conference abstract presented at the European Crohn’s and Colitis Organisation (ECCO) Conference looks at emulsifier restriction in people with … read more
A study published in JAMA Dermatology looks at association between ultra-processed food (UPF) intake and Psoriasis. Prof Wendy Hall, Department of … read more
A perspective piece published in PLOS Medicine looks at ultra-processed foods and public health warnings. Dr Ian Johnson, Nutrition researcher and … read more
A study published in the European Journal of Nutrition looks at Ultra-processed foods in toddler diets. Dr Nerys Astbury, Associate … read more
A study published in the Lancet Regional Health – Europe looks at food processing and the risk of type 2 diabetes. … read more
A study published in the European Journal of Nutrition looks at ultra-processed food consumption in UK teens. Dr Aisling Daly RNutr, … read more
A presentation at the International Congress on Obesity looks at ultra-processed foods pushing aside other food groups. Prof Gunter … read more
A study published in the Lancet Regional Health – Europe looks at plant based ultra-processed foods and cardiovascular disease risk. … read more
A study published in the BMJ looks at association between ultra-processed foods and mortality. Dr Aisling Daly, Lecturer in Nutrition, Oxford … read more
A study published in the BMJ looks at UPF exposure and adverse health outcomes. Prof Martin Warren, Quadram Institute Chief Scientific … read more
A study published in the British Journal of Nutrition looks at ultraprocessed foods, nutrient content and package labelling. Dr Nerys Astbury, … read more
A study published in Appetite looks at taste perception of ultra-processed foods. Dr Thomas A B Sanders, King’s College London, said: … read more
A study published in the Lancet Regional Health – Europe looks at ultra-processed foods and the risk of cancer and cardiometabolic … read more
