Scientists comment on hormone-treated beef and chlorinated chicken, following the announcement of a UK-US trade deal. Beef Prof Chris … read more
Scientists comment on social media posts about the cattle feed additive Bovaer. Prof Oliver Jones, Professor of Chemistry, RMIT … read more
Many people hope and believe that one part of how we get to Net Zero will be by reducing meat … read more
Scientists react to news that one person has died likely as a result of an E.coli infection. Prof Paul … read more
A selection of sandwiches, wraps and salads have been recalled due to possible E. coli contamination. Prof Paul … read more
A study published in PLOS Biology looks at maternal emulsifier consumption and offspring metabolic and neuropsychological health in mice. … read more
The summary of findings from the International Agency for Research on Cancer (IARC) evaluation of hazard, and Joint Food and … read more
The article in Reuters suggests that aspartame is set to be declared a possible carcinogen by the International Agency for … read more
An alert from The Food Standards Agency (FSA) states that Müller has taken the precautionary step of recalling some batches … read more
This Roundup accompanied an SMC Briefing, in which a panel of experts made the case for a higher level of … read more
A conference abstract presented at the European Congress of Clinical Microbiology & Infectious Diseases (ECCMID) Annual Meeting looks at microbes present … read more
A study, published in Molecular Nutrition and Food Research, looked at replacement of nitrite in meat products by plant products … read more
In January, Defra launched a public consultation on the regulation of genetic technologies in the UK. The government is expected … read more
As the UK forges new trade relationships, how can we be sure that the standard of our food will be … read more
The Food Standards Agency (FSA) have set a deadline for the CBD industry to provide more information about CBD products. … read more
Reactions to more reports of listeria cases following hospital food contamination. Dr Sandra Wilks, Lecturer in Medical Microbiology, University … read more
Reactions to reports of listeria cases in hospitals as a result of pre-packed sandwiches. Prof Jose Vazquez-Boland, Chair of Infectious … read more
Research published in Environmental Science & Technology demonstrates that in approximately 15% of Americans’ caloric intake, annual microplastics consumption ranges … read more
Research published in Science Translational Medicine shows that propionate, a common food preservative, increased weight gain and glucose production in … read more
Research published in JAMA Internal Medicine demonstrates that an increase in ultraprocessed food consumption appears to be associated with an … read more
