Author Archives: Science Media Centre

expert reaction to the publication of new report on genome editing

The National Academies of Sciences (NAS) and National Academy of Medicine (NAM) have published a new report, Human Genome Editing: Science, Ethics, and Governance. read more

Posted in RoundUps | Tagged | Leave a comment

expert reaction to study using CRISPR in a mouse model of Duchenne muscular dystrophy

New research published in Nature Communications looks at ways of using the genome editing tool CRISPR to restore full-length dystrophin in mouse models of Duchenne muscular dystrophy. read more

Posted in RoundUps | Tagged , | Leave a comment

expert reaction to allowing some people to continue to self-injure

An opinion piece published in the Journal of Medical Ethics, from the BMJ Journals group, looks at the ethical and clinical implications of allowing self-harm in mental health units. read more

Posted in RoundUps | Tagged | Leave a comment

expert reaction to media reports of an explosion at Flamanville nuclear power plant in France

An explosion and fire have occurred at the Flamanville nuclear plant on France’s northern cost. read more

Posted in RoundUps | Tagged | Leave a comment

shift work linked to lowered fertility in women

Publishing in Occupational & Environmental Medicine new research claims women working non-daytime shifts and those with physically demanding jobs had fewer mature oocytes – on average – compared with women who worked day-only shifts. read more

Posted in Headlines | Tagged | Leave a comment

expert reaction to study looking at role of non-daytime shift work and physically demanding jobs on women’s fertility

Publishing in Occupational & Environmental Medicine new research claims women working non-daytime shifts and those with physically demanding jobs had fewer mature oocytes – on average – compared with women who worked day-only shifts. read more

Posted in RoundUps | Tagged | Leave a comment

expert reaction to study on teen vaping and future smoking

Published in Tobacco Control new research claims vaping can lead to tobacco smoking in teenagers. read more

Posted in RoundUps | Tagged , , | Leave a comment

toxicant exposure of users of e-cigarettes, nicotine replacement therapy and tobacco

There is broad agreement that e-cigarettes are much less dangerous than tobacco but data on their actual health effects in humans are sparse. read more

Posted in Briefings | Tagged , | Leave a comment

expert reaction to study on contraceptive efficacy of Vasalgel in male rhesus monkeys

New research publishing in Basic and Clinical Andrology reports that new contraceptive “Vasalgel” provided effective birth control in rhesus monkey groups for more than one year. read more

Posted in RoundUps | Tagged , | Leave a comment

expert reaction to research on toxin exposure of smokers, vapers and NRT users

In a new cross-sectional study publishing in the Annals of Internal Medicine scientists examined human exposure to cigarette smoke compared with e-cigarettes and nicotine replacement. read more

Posted in RoundUps | Tagged , , | Leave a comment

expert reaction to two papers on gene therapy for deafness in mice

Two papers publishing in Nature Biotechnology have reported – in a mouse model of Usher syndrome – the efficient delivery of genes to the inner ear, which led to an unprecedented correction of hearing loss and balance symptoms. read more

Posted in RoundUps | Tagged | Leave a comment

expert reaction to Prof Sir Mark Walport being appointed as chief executive of UKRI

It has been announced that the new CEO of UK Research & Innovation (UKRI) will be Professor Sir Mark Walport. read more

Posted in RoundUps | Tagged | Leave a comment

expert reaction to e-cigarettes and cardiovascular risk

Researchers publishing in JAMA cardiology compared heart rate variability and markers of oxidative stress between e-cigarette users and non-users. read more

Posted in RoundUps | Tagged , , | Leave a comment

fighting restrictions on UK researchers is best way to show solidarity with our friends across the pond

There are worrying reports from the US suggesting that the Trump administration may be about to restrict government scientists from communicating their findings openly. read more

Posted in Blog | Leave a comment

expert reaction to CRISPR cows with TB resistance

Scientists publishing in Genome Biology report that they have produced cloned cattle with increased resistance to bovine TB. The researchers used the genome editing tool CRISPR/Cas9 to alter the genetic code of the cattle. read more

Posted in RoundUps | Tagged , | Leave a comment

expert reaction to study attempting to create human/pig chimera embryos using stem cells

Scientists publishing in Cell attempted to make interspecies chimeras – both rat/mouse chimera embryos, and human/pig chimera embryos, and reported both the successes and difficulties they faced. These techniques are of interest because they may advance understanding of the developing embryo, and may in future offer the possibility of growing human tissues in animals for transplants, although this is not yet possible.
read more

Posted in RoundUps | Tagged , , | Leave a comment

expert reaction to anti-Tau drug in animal models of Alzheimer’s

Publishing in Science Translational Medicine researchers claimed a drug targeting Tau – a protein that builds up in the brains of people with some neurodegenerative disorders, including Alzheimer’s – prevented loss of brain cells in experimental animals.

read more

Posted in RoundUps | Tagged , | Leave a comment

expert reaction to study reporting functional mouse pancreatic islets grown in rats and transplanted into mice

Scientists publishing in Nature have shown that is it possible to generate rat/mouse chimeric pancreatic tissue by injecting mouse stem cells into rat early embryos. read more

Posted in RoundUps | Tagged | Leave a comment

Could overcooking some foods cause cancer?

Acrylamide is a chemical that is created naturally when many foods, particularly starchy foods like potatoes and bread, are cooked for long periods at high temperatures, such as when baking, frying, grilling, toasting and roasting. read more

Posted in Briefings | Tagged , | Leave a comment

expert reaction to sea levels and sea surface temperatures

Researchers publishing in Science have reported that sea surface temperatures during the last interglacial may have been no warmer than today. read more

Posted in RoundUps | Tagged | Leave a comment